Down the 300 steps below Oia, this red-cliff taverna grills the octopus you watched drying on the rope an hour earlier, alongside whole fish priced by the kilo — confirm the weight before it hits the grill and the bill holds no surprises. Waves occasionally claim a table's napkins; nobody minds. The steps back up after a carafe of wine are the honest price of admission, though a water taxi does exist for the wise.
Order this
- Grilled octopus
- Whole sea bream by the kilo
- Fava with capers
- Assyrtiko by the carafe
The dishes reviewers keep coming back for. Ordering off-list is on you.
The practical bit
Getting a table
Reserve if you can — walk-ins wait
Dietary
vegetarian (fava, saganaki, salads)
Neighborhood
Ammoudi Bay, Santorini
More to eat in Santorini
Same city, same rule: rated by people who paid full price.
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